Copper Crown

Copper Crown, a New American gem located on Tunnel Road in Asheville, NC, continues to impress with its diverse menu and warm atmosphere. Diners rave about their culinary creations, such as the Blackened Catfish and Carolina Bison Flank Steak, which are standout larger plates that offer robust flavors and generous portions. The restaurant excels in smaller plates as well, with the Braised HNG Farm Beef Cheek and Pan Seared Scallops receiving particular acclaim. Guests have praised Copper Crown for its inviting vibe, whether dining on the heated patio with comfy blankets or relishing the cozy, upscale interior that remains decidedly unpretentious. Reviewers frequently mention the restaurant's superb service, despite occasional brief lags. The customer experience is further elevated by signature cocktails and unique offerings like hot bourbon cider, making for an enjoyable dining experience that lingers in memory. With consistent praise for both food and ambiance, Copper Crown has solidified its reputation as a must-visit restaurant in Asheville. Patrons, such as Jeff Thompson and Levi Patterson, express eagerness to return and explore more of the menu's culinary delights. For anyone in search of a satisfying meal that showcases skillful cooking, Copper Crown is truly a captivating destination.